{"id":650,"date":"2025-03-18T14:47:03","date_gmt":"2025-03-18T14:47:03","guid":{"rendered":"https:\/\/paniniartistici.gr\/?page_id=650"},"modified":"2026-02-26T12:55:02","modified_gmt":"2026-02-26T12:55:02","slug":"menu-albanian","status":"publish","type":"page","link":"https:\/\/paniniartistici.gr\/index.php\/menu-albanian\/","title":{"rendered":"Albanian"},"content":{"rendered":"\t\t
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PANINI \/ FOCACCIA<\/strong><\/p>\n

BURRATA VEGETARIAN<\/strong> \u2013 8,00\u20ac
Burrata e fresk\u00ebt, pesto borziloku, domate dhe p\u00ebrzierje sallatash jeshile.<\/p>\n

DI SANTO<\/strong> \u2013 8,00\u20ac
Mortadella me f\u00ebst\u00ebk, Parmigiano Reggiano, pesto borziloku, stracciatella dhe sallat\u00eb valeriana.<\/p>\n

PARMA<\/strong> \u2013 8,00\u20ac
Prosciutto di Parma, mozzarella fior di latte, stracciatella, domate qershi dhe rukola.<\/p>\n

PASTRAMI<\/strong> \u2013 7,50\u20ac
Pastrami vi\u00e7i, salc\u00eb tartare, pecorino sard i vjet\u00ebruar me piper dhe sallat\u00eb iceberg.<\/p>\n

TARTUFO<\/strong> \u2013 9,00\u20ac
Salam Milano, majonez\u00eb me tartuf, pecorino me tartuf dhe qep\u00eb t\u00eb karamelizuara.<\/p>\n

SCRAMBLED EGGS<\/strong> \u2013 7,50\u20ac
Gjel deti izraelit, djath\u00eb fontina, rukola, majonez\u00eb me barishte dhe domate.<\/p>\n

POLO<\/strong> \u2013 6,50\u20ac
Pul\u00eb e panxhuar, salc\u00eb aioli, Parmigiano Reggiano dhe rukola.<\/p>\n

PORCHETTA<\/strong> \u2013 9,00\u20ac
Porchetta, djath\u00eb provola, qep\u00eb krokante, coleslaw dhe mustard\u00eb Dijon.<\/p>\n

SMYRNI<\/strong> \u2013 8,00\u20ac
Suxhuk, kos me nenexhik, djath\u00eb kasseri, domate gjysm\u00eb t\u00eb thata dhe qep\u00eb turshi.<\/p>\n

SALMON<\/strong> \u2013 9,00\u20ac
Salmon i tymosur, krem i thart\u00eb, kastravec, rukola, limon confit, kop\u00ebr dhe djath\u00eb brie.<\/p>\n

MELANZANE VEGETARIAN<\/strong> \u2013 7,00\u20ac
Krem pat\u00ebllxhani i tymosur, djath\u00eb caprino, chutney domateje dhe pat\u00ebllxhan i pjekur.<\/p>\n

TUNA<\/strong> \u2013 9,00\u20ac
Vaj ulliri, rukola, qep\u00eb e fresk\u00ebt, kastravec, kop\u00ebr, ton dhe krem i thart\u00eb.<\/p>\n

VEGGIE VEGAN<\/strong> \u2013 6,00\u20ac
Spec i pjekur, kungull i njom\u00eb, mis\u00ebr i pjekur dhe humus.<\/p>\n

GREKA<\/strong> \u2013 6,50\u20ac
Mus feteer, ullinj, domate, rigon dhe kaperi.<\/p>\n

BOUGATSA<\/strong> \u2013 4,80\u20ac
Krem bougatsa, sheqer pluhur dhe kanell\u00eb.<\/p>\n

PINSA<\/strong><\/p>\n

MARGHERITA VEGETARIAN<\/strong> \u2013 6,50\u20ac
Domate San Marzano, Parmigiano Reggiano, mozzarella fior di latte, domate qershi dhe borzilok.<\/p>\n

GRECA VEGETARIAN<\/strong> \u2013 6,00\u20ac
Domate San Marzano, feta, speca, k\u00ebrpudha, mozzarella dhe ullinj.<\/p>\n

PARMA<\/strong> \u2013 8,00\u20ac
Prosciutto di Parma, mozzarella fior di latte, parmixhan, rukola dhe domate San Marzano.<\/p>\n

DI SANTO<\/strong> \u2013 8,00\u20ac
Mortadella, Parmigiano Reggiano, pesto borziloku, stracciatella, mozzarella dhe valeriana.<\/p>\n

POLO<\/strong> \u2013 8,00\u20ac
Pul\u00eb e panxhuar, salc\u00eb aioli, Parmigiano Reggiano, mozzarella dhe rukola.<\/p>\n

TIRAMISU<\/strong><\/p>\n

CLASSIC<\/strong>
Individuale 5,00\u20ac | Familjare 25,00\u20ac
Tiramisu autentike italiane n\u00eb versionin e saj m\u00eb elegant: krem mascarpone i but\u00eb dhe aromatik, biskota savoiardi t\u00eb lagura me espresso t\u00eb fresk\u00ebt. E thjesht\u00eb, klasike dhe e parezistueshme.<\/p>\n

PISTACHIO<\/strong>
Individuale 6,00\u20ac | Familjare 27,00\u20ac
Nj\u00eb version luksoz me krem tiramisu kadifeje t\u00eb kombinuar me pralin\u00eb t\u00eb pasur f\u00ebst\u00ebku. Savoiardi t\u00eb lagura leht\u00eb dhe f\u00ebst\u00ebk i karamelizuar p\u00ebr nj\u00eb shije t\u00eb balancuar dhe t\u00eb thell\u00eb.<\/p>\n

CHOCOLATE<\/strong>
Individuale 5,00\u20ac | Familjare 25,00\u20ac
Kremoz, \u00e7okollat\u00eb dhe plot rehati: krem tiramisu me salc\u00eb \u00e7okollate qum\u00ebshti, copa krokante \u00e7okollate dhe pralin\u00eb lajthie.<\/p>\n

BISCOTTI LOTUS<\/strong>
Individuale 6,00\u20ac | Familjare 25,00\u20ac
Tiramisu kadifeje me shijen karakteristike t\u00eb karamelizuar t\u00eb biskotave Lotus. Krem Lotus n\u00eb shtresa me biskota t\u00eb lagura leht\u00eb n\u00eb kafe, i p\u00ebrfunduar me copa krokante.<\/p>\n

PIJE & KAFE<\/strong><\/p>\n

Cappuccino i Dyfisht\u00eb \u2013 2.80\u20ac
Cappuccino i Dyfisht\u00eb Pa Kafein\u00eb \u2013 2.80\u20ac
Cappuccino i Vet\u00ebm \u2013 2.30\u20ac
Americano i Dyfisht\u00eb \u2013 2.50\u20ac
Americano i Dyfisht\u00eb Pa Kafein\u00eb \u2013 2.50\u20ac
Americano i Vet\u00ebm \u2013 2.00\u20ac
Americano i Vet\u00ebm Pa Kafein\u00eb \u2013 2.00\u20ac
Cortado \u2013 2.30\u20ac
Cortado Pa Kafein\u00eb \u2013 2.30\u20ac
Espresso i Dyfisht\u00eb \u2013 2.50\u20ac
Espresso i Dyfisht\u00eb Pa Kafein\u00eb \u2013 2.50\u20ac
Espresso i Vet\u00ebm \u2013 2.00\u20ac
Espresso i Vet\u00ebm Pa Kafein\u00eb \u2013 2.00\u20ac
Flat White \u2013 2.80\u20ac
Flat White Pa Kafein\u00eb \u2013 2.80\u20ac
Frappe \u2013 2.50\u20ac
Frappe Pa Kafein\u00eb \u2013 2.50\u20ac
Freddo Cappuccino \u2013 2.80\u20ac
Freddo Cappuccino Pa Kafein\u00eb \u2013 2.80\u20ac
Freddo Espresso \u2013 2.20\u20ac
Freddo Espresso Pa Kafein\u00eb \u2013 2.20\u20ac
Latte i Ngroht\u00eb \u2013 2.50\u20ac
Latte i Ngroht\u00eb Pa Kafein\u00eb \u2013 2.50\u20ac
Latte i Ftoht\u00eb \u2013 2.50\u20ac
Latte i Ftoht\u00eb Pa Kafein\u00eb \u2013 2.50\u20ac
Nescaf\u00e9 \u2013 2.50\u20ac
Nescaf\u00e9 Pa Kafein\u00eb \u2013 2.50\u20ac
Kafe Greke e Dyfisht\u00eb \u2013 2.50\u20ac
Kafe Greke e Vet\u00ebm \u2013 2.00\u20ac
\u00c7okollat\u00eb e Nxeht\u00eb \u2013 3.00\u20ac
\u00c7okollat\u00eb e Ftoht\u00eb \u2013 3.00\u20ac
Three Cents Pink Grapefruit 200ML \u2013 3.00\u20ac
Three Cents Tonic Water 200ML \u2013 3.00\u20ac
Coca-Cola 330ml \u2013 2.50\u20ac
Coca-Cola Zero 330ml \u2013 2.50\u20ac
Schweppes Soda 330ml \u2013 2.50\u20ac
Limonad\u00eb 330ml \u2013 2.50\u20ac
Pije Portokalli 330ml \u2013 2.50\u20ac
Uj\u00eb 500ML \u2013 0.50\u20ac
Uj\u00eb Mineral 250ML \u2013 2.50\u20ac
Birr\u00eb Carlsberg 330ML \u2013 3.00\u20ac
Birr\u00eb Peroni 330ML \u2013 3.50\u20ac<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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PANINI \/ FOCACCIA
BURRATA VEGETARIAN \u2013 8,00\u20ac
Burrata e fresk\u00ebt, pesto borziloku, domate dhe p\u00ebrzierje sallatash jeshile.
DI SANTO \u2013 8,00\u20ac
Mortadella me f\u00ebst\u00ebk, Parmigiano Reggiano, pesto borziloku, stracciatella dhe sallat\u00eb valeriana.
PARMA \u2013 8,00\u20ac
Prosciutto di Parma, mozzarella fior di latte, stracciatella, domate qershi dhe rukola.
PASTRAMI \u2013 7,50\u20ac
Pastrami vi\u00e7i, salc\u00eb tartare, pecorino sard i vjet\u00ebruar me piper dhe sallat\u00eb iceberg.
TARTUFO \u2013 9,00\u20ac
Salam Milano, majonez\u00eb me tartuf, pecorino me tartuf dhe qep\u00eb t\u00eb karamelizuara.
SCRAMBLED EGGS \u2013 7,50\u20ac
Gjel deti izraelit, djath\u00eb fontina, rukola, majonez\u00eb me barishte dhe domate.
POLO \u2013 6,50\u20ac
Pul\u00eb e panxhuar, salc\u00eb aioli, Parmigiano Reggiano dhe rukola.
PORCHETTA \u2013 9,00\u20ac
Porchetta, djath\u00eb provola, qep\u00eb krokante, coleslaw dhe mustard\u00eb Dijon.
SMYRNI \u2013 8,00\u20ac
Suxhuk, kos me nenexhik, djath\u00eb kasseri, domate gjysm\u00eb t\u00eb thata dhe qep\u00eb turshi.
SALMON \u2013 9,00\u20ac
Salmon i tymosur, krem i thart\u00eb, kastravec, rukola, limon confit, kop\u00ebr dhe djath\u00eb brie.
MELANZANE VEGETARIAN \u2013 7,00\u20ac
Krem pat\u00ebllxhani i tymosur, djath\u00eb caprino, chutney domateje dhe pat\u00ebllxhan i pjekur.
TUNA \u2013 9,00\u20ac
Vaj ulliri, rukola, qep\u00eb e fresk\u00ebt, kastravec, kop\u00ebr, ton dhe krem i thart\u00eb.
VEGGIE VEGAN \u2013 6,00\u20ac
Spec i pjekur, kungull i njom\u00eb, mis\u00ebr i pjekur dhe humus.
GREKA \u2013 6,50\u20ac
Mus feteer, ullinj, domate, rigon dhe kaperi.
BOUGATSA \u2013 4,80\u20ac
Krem bougatsa, sheqer pluhur dhe kanell\u00eb.
________________________________________
PINSA
MARGHERITA VEGETARIAN \u2013 6,50\u20ac
Domate San Marzano, Parmigiano Reggiano, mozzarella fior di latte, domate qershi dhe borzilok.
GRECA VEGETARIAN \u2013 6,00\u20ac
Domate San Marzano, feta, speca, k\u00ebrpudha, mozzarella dhe ullinj.
PARMA \u2013 8,00\u20ac
Prosciutto di Parma, mozzarella fior di latte, parmixhan, rukola dhe domate San Marzano.
DI SANTO \u2013 8,00\u20ac
Mortadella, Parmigiano Reggiano, pesto borziloku, stracciatella, mozzarella dhe valeriana.
POLO \u2013 8,00\u20ac
Pul\u00eb e panxhuar, salc\u00eb aioli, Parmigiano Reggiano, mozzarella dhe rukola.
________________________________________
TIRAMISU
CLASSIC
Individuale 5,00\u20ac | Familjare 22,00\u20ac
Tiramisu autentike italiane n\u00eb versionin e saj m\u00eb elegant: krem mascarpone i but\u00eb dhe aromatik, biskota savoiardi t\u00eb lagura me espresso t\u00eb fresk\u00ebt. E thjesht\u00eb, klasike dhe e parezistueshme.
PISTACHIO
Individuale 6,00\u20ac | Familjare 25,00\u20ac
Nj\u00eb version luksoz me krem tiramisu kadifeje t\u00eb kombinuar me pralin\u00eb t\u00eb pasur f\u00ebst\u00ebku. Savoiardi t\u00eb lagura leht\u00eb dhe f\u00ebst\u00ebk i karamelizuar p\u00ebr nj\u00eb shije t\u00eb balancuar dhe t\u00eb thell\u00eb.
CHOCOLATE
Individuale 5,00\u20ac | Familjare 22,00\u20ac
Kremoz, \u00e7okollat\u00eb dhe plot rehati: krem tiramisu me salc\u00eb \u00e7okollate qum\u00ebshti, copa krokante \u00e7okollate dhe pralin\u00eb lajthie.
BISCOTTI LOTUS
Individuale 6,00\u20ac | Familjare 25,00\u20ac
Tiramisu kadifeje me shijen karakteristike t\u00eb karamelizuar t\u00eb biskotave Lotus. Krem Lotus n\u00eb shtresa me biskota t\u00eb lagura leht\u00eb n\u00eb kafe, i p\u00ebrfunduar me copa krokante.
________________________________________
PIJE & KAFE
Cappuccino i Dyfisht\u00eb \u2013 2.80\u20ac
Cappuccino i Dyfisht\u00eb Pa Kafein\u00eb \u2013 2.80\u20ac
Cappuccino i Vet\u00ebm \u2013 2.30\u20ac
Americano i Dyfisht\u00eb \u2013 2.50\u20ac
Americano i Dyfisht\u00eb Pa Kafein\u00eb \u2013 2.50\u20ac
Americano i Vet\u00ebm \u2013 2.00\u20ac
Americano i Vet\u00ebm Pa Kafein\u00eb \u2013 2.00\u20ac
Cortado \u2013 2.30\u20ac
Cortado Pa Kafein\u00eb \u2013 2.30\u20ac
Espresso i Dyfisht\u00eb \u2013 2.50\u20ac
Espresso i Dyfisht\u00eb Pa Kafein\u00eb \u2013 2.50\u20ac
Espresso i Vet\u00ebm \u2013 2.00\u20ac
Espresso i Vet\u00ebm Pa Kafein\u00eb \u2013 2.00\u20ac
Flat White \u2013 2.80\u20ac
Flat White Pa Kafein\u00eb \u2013 2.80\u20ac
Frappe \u2013 2.50\u20ac
Frappe Pa Kafein\u00eb \u2013 2.50\u20ac
Freddo Cappuccino \u2013 2.80\u20ac
Freddo Cappuccino Pa Kafein\u00eb \u2013 2.80\u20ac
Freddo Espresso \u2013 2.20\u20ac
Freddo Espresso Pa Kafein\u00eb \u2013 2.20\u20ac
Latte i Ngroht\u00eb \u2013 2.50\u20ac
Latte i Ngroht\u00eb Pa Kafein\u00eb \u2013 2.50\u20ac
Latte i Ftoht\u00eb \u2013 2.50\u20ac
Latte i Ftoht\u00eb Pa Kafein\u00eb \u2013 2.50\u20ac
Nescaf\u00e9 \u2013 2.50\u20ac
Nescaf\u00e9 Pa Kafein\u00eb \u2013 2.50\u20ac
Kafe Greke e Dyfisht\u00eb \u2013 2.50\u20ac
Kafe Greke e Vet\u00ebm \u2013 2.00\u20ac
\u00c7okollat\u00eb e Nxeht\u00eb \u2013 3.00\u20ac
\u00c7okollat\u00eb e Ftoht\u00eb \u2013 3.00\u20ac
Three Cents Pink Grapefruit 200ML \u2013 3.00\u20ac
Three Cents Tonic Water 200ML \u2013 3.00\u20ac
Coca-Cola 330ml \u2013 2.50\u20ac
Coca-Cola Zero 330ml \u2013 2.50\u20ac
Schweppes Soda 330ml \u2013 2.50\u20ac
Limonad\u00eb 330ml \u2013 2.50\u20ac
Pije Portokalli 330ml \u2013 2.50\u20ac
Uj\u00eb 500ML \u2013 0.50\u20ac
Uj\u00eb Mineral 250ML \u2013 2.50\u20ac
Birr\u00eb Carlsberg 330ML \u2013 3.00\u20ac
Birr\u00eb Peroni 330ML \u2013 3.50\u20ac<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

PANINI \/ FOCACCIA BURRATA VEGETARIAN \u2013 8,00\u20acBurrata e fresk\u00ebt, pesto borziloku, domate dhe p\u00ebrzierje sallatash jeshile. DI SANTO \u2013 8,00\u20acMortadella me f\u00ebst\u00ebk, Parmigiano Reggiano, pesto borziloku, stracciatella dhe sallat\u00eb valeriana. PARMA \u2013 8,00\u20acProsciutto di Parma, mozzarella fior di latte, stracciatella, domate qershi dhe rukola. PASTRAMI \u2013 7,50\u20acPastrami vi\u00e7i, salc\u00eb tartare, pecorino sard i vjet\u00ebruar me […]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-650","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/paniniartistici.gr\/index.php\/wp-json\/wp\/v2\/pages\/650","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/paniniartistici.gr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/paniniartistici.gr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/paniniartistici.gr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/paniniartistici.gr\/index.php\/wp-json\/wp\/v2\/comments?post=650"}],"version-history":[{"count":20,"href":"https:\/\/paniniartistici.gr\/index.php\/wp-json\/wp\/v2\/pages\/650\/revisions"}],"predecessor-version":[{"id":814,"href":"https:\/\/paniniartistici.gr\/index.php\/wp-json\/wp\/v2\/pages\/650\/revisions\/814"}],"wp:attachment":[{"href":"https:\/\/paniniartistici.gr\/index.php\/wp-json\/wp\/v2\/media?parent=650"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}